everywomanover29

Food, Mood and Women's Health – Be your healthiest, look and feel great!

alcohol

Women, alcohol and mental health; autism and propionic acid; toxic farmed salmon

By Leave a Comment

women alcohol mental health

Today I’m sharing some interesting and popular Facebook posts for you to either just read the article or come and join the Facebook discussion:

#1 Women who stop drinking alcohol improve mental health, study finds

Glad to see this research! I see way too much social drinking to de-stress, even by women who lead otherwise healthy lives

“Many women drink alcohol to relax, feel good and take the edge off life, but new evidence suggests skipping that daily glass of wine is a better way to boost their mental health.

Women who quit alcohol improved their mental well-being, researchers reported this week in CMAJ (Canadian Medical Association Journal). The study comes as many Americans are trying out an alcohol-free life as part of the “sober-curious” movement.”

Where are you with this? Do you “self-medicate” with alcohol in order to get through your week?

And there is no judging here…just educating and creating awareness.

Here is the Facebook discussion

bread

#2 Spike In Autism May Be Linked To Preservative In Processed Foods, Study Suggests

Very interesting connection – if it’s a possible factor in autism then it’s very likely a possible factor in anxiety, depression and other mood and neurological disorders too. You can read more about propionic acid here and how it’s found in most baked goods! Here is the Facebook discussion

wild salmon

 

#3 Farmed Salmon = Most Toxic Food in the World

Farmed salmon is a big no-no!

Do you look for the “wild” label and ask about the source before buying salmon and other fish? This applies to canned fish too!

Unfortunately, there is often not any real awareness here in Australia. Labeling is deceptive here – “farmed” or “wild” never appears on any labels, instead you see “sustainable”

And you can’t tell if it’s farmed by just looking at it!

Here is the Facebook discussion

facebook post farmed salmon

Feel free to comment and/or post questions directly on any of the above Facebook discussions or here on the blog.

Additional Anxiety Resources
Click on each image to learn more

Does GABA offer gut protection after drinking alcohol?

By 2 Comments

A paper published earlier this year has us asking the question: will oral GABA supplementation offer gut protection in humans who drink too much alcohol? It’s too soon to know but the results from the animal study leave me spell-bound by this calming amino acid yet again!

The paper, Gastroprotective effect of gamma-aminobutyric acid on ethanol-induced gastric mucosal injury

aimed to investigate the gastroprotective effect of gamma-aminobutyric acid (GABA) on ethanol-induced gastric mucosal injury and gastric epithelial cells injury [in rats].

Ethanol or alcohol is known to damage the gut and the study was carried out on rats given GABA and then ethanol.

It was also tested using the human gastric epithelial cell line GES-1 (more here on how human cell lines are commonly used in research) which was incubated with GABA and then treated with ethanol to induce cell injury.

The use of GABA prior to treatment with ethanol

showed that GABA pretreatment significantly reduced gastric ulcer index in a dose-dependent manner.

Administration with GABA could not only remarkably restrain oxidative stress by increase of superoxide dismutase, catalase activities and decrease of malondialdehyde content in gastric tissue and cells, but also significantly reduced pro-inflammatory factors activities (interleukin-6 and tumor necrosis factor α) in gastric tissue.

These studies clearly provided evidence that GABA had a considerable gastroprotective effect on ethanol-induced gastric mucosal injury and gastric epithelial cells injury. The underlying mechanism of mitigating lesions may be ascribed to the improvement of anti-inflammatory and anti-oxidant status as well as the increases of PGE2 [prostaglandin E2] and NO [nitric oxide] levels.

In summary, the use of GABA shows the potential for less ulcers, less oxidative damage, less inflammation in the gut, and gastroprotective properties after alcohol consumption. Human studies will show if oral GABA supplementation offers gut protection in those who drink too much alcohol.

Many social drinkers are not connecting their drinking to stress

We are a stressed society and this leads a great deal of “social” drinking. Many social drinkers are not connecting their drinking to stress and their need to self-medicate and de-stress.

As I found when I posted new study this on facebook – Moderate alcohol consumption as risk factor for adverse brain outcomes and cognitive decline – many social drinkers also get upset when you point out research like this because they don’t want to have to give it up. This CNN article, Moderate drinking may alter brain, summarizes the study and reports that the

moderate group was drinking about 14 to 21 units of alcohol per week, or about a medium glass of wine each night, plus a little extra on the weekends.

What is so interesting is that this very same calming amino acid, GABA, when used to address low GABA levels can help reduce your need to self-medicate or self-soothe with alcohol (or sugar/carbs). Don’t forget, with low GABA levels, you’ll also experience physical anxiety, stiff and tense muscles, overwhelm and panic attacks. I recently blogged about GABA here: GABA for the physical-tension and stiff-and-tense-muscles type of anxiety

Of course, I’d recommend using GABA supplements to address the low GABA and prevent so much “social” drinking that may damage to the gut (i.e. addressing the root cause as always), rather than using GABA so you can prevent gut damage when you do drink.

If you are a big “social” drinker and choose the latter (use GABA to prevent gut damage when you do drink) be warned, you’ll feel calmer and less stressed and very likely reduce your desire and need for a drink!

My blog mentions “social” drinking because of the paper about moderate alcohol consumption above but all this could be equally applicable to heavy drinkers and alcoholics too.

In summary, oral GABA can achieve the following:

  • help you quit alcohol and not feel deprived and having to use willpower
  • leave you feeling calm and stress-free with no need to self-medicate with alcohol
  • heal damage caused to your gut if you do indulge once in awhile (based on projections from the above research)

Have you noticed that GABA reduces your need to drink alcohol?

Have you noticed any improvements in gut health since using GABA?