• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

everywomanover29

Food, Mood and Women's Health – Be your healthiest, look and feel great!

  • Blog
  • About
  • Services
  • Store
  • Resources
  • Testimonials
  • Media
  • The Book
  • Contact

food and mood

Food does improve mood: 2012 research

August 21, 2012 By Trudy Scott 19 Comments

A recent blog post on the GoodTherapy.org site featured this article: “Can Social Anxiety Be Caused by a Nutritional Deficiency?”. I was thrilled to have been quoted and to have shared my experience with pyroluria, a form of social anxiety, shyness and inner tension, that responds very well to the supplements vitamin B6, zinc and evening primrose oil.  It was also a wonderful opportunity to get folks thinking about the role that food and nutrients play in mental health.

I was rather surprised by this comment from Nerina Garcia-Arcement, a licensed clinical psychologist and clinical assistant professor at the NYU School of Medicine: “Having a healthy and balanced diet is overall beneficial, but it won’t cure social anxiety or a mood disorder. I am more likely to recommend my clients get enough sun exposure to improve their moods (seasonal affective disorder) than recommend diet changes.”

I certainly support the recommendation for sun exposure and write this blog post to provide additional resources for those who may be unfamiliar with the recent food mood research. And I will address pyroluria, zinc and vitamin B6 in a separate post.

Here is just some of the 2012 food mood research:

Dias GP, Cavegn N et al. 2012. The role of dietary polyphenols on adult hippocampal neurogenesis: molecular mechanisms and behavioural effects on depression and anxiety. 2012. Oxidative Medicine and Cellular Longevity Epub 2012 Jun 28

“Studies on the effects of dietary polyphenols” (such as those found in green tea and turmeric), “on behaviour and AHN” (adult hippocampal neurogenesis), “may play an important role in the approach to use diet as part of the therapeutic interventions for mental-health-related conditions.”

Michalak J, Zhang XC et al. 2012 Vegetarian diet and mental disorders: results from a representative community survey. International Journal of Behavioral Nutrition and Physical Activity. Jun 7;9(1):67. [Epub ahead of print]

“Vegetarians displayed elevated prevalence rates for depressive disorders, anxiety disorders and somatoform disorders.” The authors also state that because “vegetarians exhibit a wide diversity of dietary practices, future research should more carefully define vegetarian diet to enable closer examination of the associations between diet and risk of mental disorders.”  Since this was an epidemiological study, it shows association only. But it’s a great start.

Davison KM, Kaplan BJ. 2012. Nutrient Intakes Are Correlated With Overall Psychiatric Functioning in Adults With Mood Disorders. Canadian Journal of Psychiatry. 57:85-92

This study looked at Canadian adults with mood disorders. Intake of carbs, fiber, total fat, linoleic acid, riboflavin, niacin, folate, vitamin B6, B12, pantothenic acid, calcium, phosphorus, potassium, iron, magnesium and zinc were measured and “higher levels of nutrients equated to better mental health.” (This study was included on my poster presentation at the 2012 Anxiety Disorders Association of America conference)

One of the study authors, Dr Kaplan, PhD was quoted as saying: “Doctors should consider counseling their patients to eat unprocessed, natural, healthy foods and refer them to a nutrition professional if specialized dietary consultation is needed.”

Torres SJ, Nowson CA. 2012. A moderate-sodium DASH-type diet improves mood in postmenopausal women. Nutrition. Sep;28(9):896-900. Epub 2012 Apr 4.

“In addition to the health benefits of a moderate-sodium Dietary Approaches to Stop Hypertension diet on blood pressure and bone health, this diet had a positive effect on improving mood in postmenopausal women.”  This diet did include lean red meat, which “was associated with a decrease in depression.”

Dr Felice Jacka, an Australian researcher, has a number of papers that I’ve blogged about in the past. A more recent one from 2011 looked at Norwegian adult men and women, and found that “those with better quality diets were less likely to be depressed” and that a “higher intake of processed and unhealthy foods was associated with increased anxiety.”

In a recent bipolar post, I also mention some of the research around eating a real food traditional diet and a lower risk of bipolar disorder, and the relationship between gluten and bipolar disorder.

All in all, there is much recent evidence pointing to some very real benefits for making dietary changes in order to improve mental health outcomes. Clearly, more research is needed, but we have growing evidence that the food mood connection is NOT “just a bunch of hooey” (as one of the readers stated) and we need to keep our minds open if we are to help those in need of our services!

Filed Under: Antianxiety Food Solution, Food and mood Tagged With: anxiety, depression, food and mood, GoodTherapy.org, pyroluria, research

NANP 2012 Golden Carrot awards for Impact, Service and Going Up: Trudy, Liz and Sara

May 19, 2012 By Trudy Scott 15 Comments

Each year the National Association of Nutrition Professionals / NANP (www.nanp.org) awards three Golden Carrot awards during the annual conference:

  • IMPACT: awarded to a member who has obtained visibility in the wider world during the past year. It could be a book, a TV show, testimony before a Senate Committee on Health Promotion, or other project that they executed with impact
  • SERVICE: awarded to a member whose efforts at mentoring and building connections that grow the holistic nutrition community deserve recognition
  • GOING UP: awarded to a member, in professional practice for one year or less, who has already begun to obtain visibility, success and distinction in their business.

I was honored and humbled to receive the 2012 Golden Carrot Award for IMPACT.

Nicole Hodson, NC shared this heart-felt story before making the award announcement:

“Trudy Scott is the reason I am here today, as Executive Director of NANP.  Trudy became my nutritionist when I turned to her for help with weight loss a number of years ago.  Although I had been reading up on nutrition and trying to make changes on my own, I didn’t see the results I wanted until I began working with Trudy.  Most importantly Trudy was able to advise me on the holistic approach to some of my difficult hormonal health challenges.  In fact, Trudy was such an inspiration to me that I decided to pursue an education in holistic nutrition myself.  Trudy continues to inspire me as she tirelessly pursues new educational and growth opportunities.”

I’m smiling as I write this …as I have grown in my nutrition career I have been inspired by so many before me and it is truly wonderful to be able to inspire others! And to inspire someone like Nicole, whose has done so much for the organization, is truly wonderful!

Nicole continued:

“I would like to announce that Trudy Scott, CN is the 2012 NANP IMPACT winner. Trudy has done everything that fits this award’s description. Trudy obtained visibility in the wider world by being a focused leader as the past president of the NANP and organizer of the fight against CA AB575.  She is the current chair of the legislative affairs committee and continues to support our members to protect their right to practice. In June 2011, she released her first book, The Antianxiety Food Solution – How the Foods You Eat Can Help you Calm Your Anxious Mind, Improve Your Mood and End Cravings (New Harbinger) and has been presenting on food and mood at the national level and has become known as the Food Mood Expert.  She demonstrates passion and commitment on all levels and has the time to help anyone who needs it. Trudy truly is a passionate leader and a supporter of others.”

trudy scott and impact award with nicole
Trudy receives the 2012 NANP IMPACT Award from Nicole

I am so honored to be in the company of the other amazing award winners, Liz Lipski, Ph D, CCN, and Sara Edison, Certified Nutrition Consultant.

Liz received the SERVICE award:

“Liz Lipski, a nationally known clinical nutritionist, author of Digestive Wellness, and speaker has been an inspiration to the nutrition community for many years. She” is the founder of Innovative Healing,  “implemented a mentoring program for recent graduates and is the Director of Doctoral Studies at Hawthorn University. In 2012, Liz became an advocate for our industry as seven states attempted to pass licensure bills that would restrict or prevent holistically trained nutritionists from practicing. Liz helped connect individuals with attorneys and national organizations and recommended courses of action to those in need. She continues to contribute to NANP – most recently by sharing her knowledge of the legislative process with members in the Nourishing the Nutrition Professional teleconference.”

Sara received the GOING UP award:

“Sara Edison graduated from Bauman College in the spring of 2011 and has launched a private practice called A Stone’s Throw to Health. She also has a BS in Exercise Science from Skidmore College. In addition to starting her own practice, Sara is working with a colleague to build The Scoby Collective. This group is bringing together nutrition professionals interested in working collaboratively, i.e. peer to peer mentorships, sharing communal workspaces, and organizing informal gatherings to build nutrition knowledge and help recent graduates build confidence.

I plan to continue making an impact and sharing my food mood message! I know Liz well and I know she will continue to be a mentor and be of service!  She has always inspired me!  I have not met Sara and look forward to meeting her and watching her continue on her upward path leading people to optimal health!

Filed Under: Antianxiety Food Solution, Inspiration, NANP, People Tagged With: AB575, anxiety, depression, food and mood, Liz Lipski, NANP, Sara Edison, Trudy Scott

Melissa McLean Jory: Should we all be gluten-free to get the Gluten-Free Edge?

May 15, 2012 By Trudy Scott 30 Comments

Did you know that 1 in 100 Americans have celiac disease and most don’t know it? And that celiac disease is 5 times more common now than 50 years ago? And that osteoporosis and anemia are the two most common adult presentations of celiac disease?

I recently attended a great talk on gluten by Melissa McLean Jory, MNT. Melissa was one of the many great speakers at the annual NANP/National Association of Nutrition Professionals conference in San Francisco. Her talk was titled The Gluten-Free Edge: Digestive Health and Sports Nutrition for Active People.

Melissa said this: “There is no biological value in gluten” – for anyone! I find this so interesting because I’m beginning to think the same thing. In fact, I find that the majority of my clients with mood problems do better on a gluten-free diet.

Gluten can affect you in so many ways, whether you have celiac disease or gluten sensitivity.  Melissa shared this list of gluten-related disorders:

  • Depression and anxiety, social phobia, schizophrenia […I added the last three here]
  • Gastrointestinal problems, nutrient deficiencies, fat malabsorption
  • Neurological complications, fatigue, headaches, ataxia, peripheral neuropathy, poor concentration
  • Dermatitis herpetiformis, skin rashes, vitiligo, alopecia
  • Dental enamel abnormalities, canker sores
  • Anemia (iron, B12, folic acid deficiencies)
  • Osteoporosis, osteopenia, arthritis, Dupuytren’s contracture, bone abnormalities
  • Reduced fertility in men and women, recurrent miscarriages
  • Endocrine conditions, type 1 diabetes, thyroid disease, Addison’s disease

What was new to me and fascinating was the athlete-gluten-performance connection that Melissa refers to as the “Gluten-Free Edge”. Over 60% of endurance athletes experience digestive problems such as abdominal pain and discomfort, diarrhea, constipation, gas and bloating. And because gluten causes inflammation, this can inhibit athletic performance and impair or delay recovery. The higher the sport intensity, the more likely the problem. Melissa shared that the Garmin Cycling Team went gluten-free for the 2008 season. They were the first pro-team to do so and this is what they found:

  • Less bloated and “heavy” feeling
  • Mentally sharper
  • Fewer stomach problems
  • Less stress on the immune system
  • Stronger performances

Wow! As Melissa says “Go gluten free – you have nothing to lose and everything to gain!”

Here is information on how to do a gluten elimination challenge.  I suggest you try it and see how you do

Melissa is wonderful and is so passionate about sharing this information. From her website: “I am Nutrition Therapist, have a degree in Exercise Science, am certified to teach yoga, and have a personal interest and expertise in celiac disease, gluten sensitivity, and holistic health. I’m on a mission to increase awareness of celiac disease and help people navigate the gluten-free lifestyle with confidence, strength, optimal nutrition, and renewed vitality. I know how difficult that can be because I have celiac disease and so does my daughter, but with the right lifestyle changes, optimal health is not only achievable, it can be fun and taste good too!”

Melissa’s new book will be available in June and you can preorder it now. I can’t wait to read it! The Gluten-Free Edge: A Nutrition and Training Guide for Peak Athletic Performance and an Active Gluten-Free Life by Peter Bronski and Melissa McLean Jory.

The whole NANP conference was superb! Other highlights included: The Consequences of Undiagnosed Vitamin B12 Deficiency by Sally Pacholok and Clinical Tools for Working with Libido by Bari Mandelbaum, NC, B Sc., I’ll share gems from these and other talks in future blog posts.

Filed Under: Antianxiety Food Solution, Books, Food and mood, General Health, Gluten, People, Real whole food Tagged With: anxiety, athletes, food and mood, gluten, gluten-free edge, Melissa McLean Jory, mood

Earth Day tips that are good for the earth and good for your mood!

April 30, 2012 By Trudy Scott 11 Comments

Take care of the earth and take care of yourself, your health and your mood! Earth Day is a day early each year on which events are held worldwide to increase awareness and appreciation of the Earth’s natural environment

There was great event in Sacramento and I shared a booth with Donna Kelley. I had samples (and recipe) of roasted pumpkin seeds and herbal teabags. Of course, I also had copies of my book The Antianxiety Food Solution: How the Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood and End Cravings. So much of what we do for anxiety and overall mood is just naturally also good for the earth – like eating quality food, avoiding pesticides, exercising and more! It was fun sharing a booth with Donna, a fellow nutritionist at Concepts of Optimal Nutrition. Donna had a drawing for potted herbs, a yummy recipe and information about her nutrition programs.

Here are some of the tips we shared:

  • Exercise outdoors! Good for the earth and good for your mood! : Ride a bike; Go for a hike in nature; Go for a walk or run; Grow a vegetable garden; Mow your lawn with a hand or push mower like a Brill (this is what I use and there is no noise pollution, no fumes and it is a great work-out)
  • Eat organic and GMO-free! Good for the earth and good for your mood! : Buy organic and GMO-free; Grow your own veggies, fruit and herbs – you can do this even if you don’t have a garden – check out this amazing rooftop garden concept; Make your own sprouts (alfalfa, lentil, mung bean); Eat real whole food; Demand labeling of GMO ingredients; Eat wild fish, grassfed meat, pastured chickens

We even made it onto KCRA/Channel 3 news at 5pm! Don’t blink or you may miss it – ha ha! It is right at the start as the announcer starts talking, at the 6-10 second mark, so a total of 5 seconds! It shows The Antianxiety Food Solution “You Are What You Eat Poster”. I’m “Zen Apple Girl” and Bruce is “Stressed Sugar Girl”! Here is the Earth Day video.

I think these little girls did a better job with being “Zen Apple Girl” and “Stressed Sugar Girl”. And the great thing is that the kids really got the food-mood connection with feeling awesome with eating good food versus feeling bad, anxious and cranky when they eat sugar and junk!

I’d like to end with this beautiful “Earth Day Anthem”

Joyful joyful we adore our Earth in all its wonderment
Simple gifts of nature that all join into a paradise
Now we must resolve to protect her
Show her our love through out all time
With our gentle hand and touch
We make our home a newborn world
Now we must resolve to protect her
Show her our love through out all time

It was super to see so many people out celebrating Earth Day. Great see some friend and clients and meet new people. It was also great to see all the other great vendors sharing about electric cars, organic produce and farmers markets and more. I hope you get to enjoy it every year and every single day of the year too.

Filed Under: Antianxiety Food Solution, Anxiety and panic, Environment, Food and mood, General Health, Joy and happiness, Real whole food Tagged With: anxiety, earth day, exercise, food and mood, mood, organic

Woman with Anxiety at ADAA 2012 conference: food is the answer

April 10, 2012 By Trudy Scott 2 Comments

I’m heading to the 32nd Annual Conference of Anxiety Disorders Association of America . It’s on from April 12 – 15, 2012 at the Crystal Gateway Marriott, Arlington, Virginia.

The theme is: Integrating Mind-Body Connections: Advancing Science, Informing Practice for Anxiety and Related Disorders and you can find conference details here

I’m thrilled that I’ve been accepted to do a poster presentation on food/nutrients and anxiety – Food and Mood: Case Study of Woman with Anxiety. It will cover real whole food, including grass-fed red meat; neurotransmitters and amino acids GABA and 5-HTP; the mineral zinc; the omega-3 and omega-6 fatty acids; vitamin D; the mood impacts of gluten and more.  All supporting research will be provided.

The amazing thing is that this woman, a client of mine, was able to completely eliminate her anxiety and panic attacks, PMS and carb cravings using dietary and lifestyle changes only.

I look forward to sharing this information and my book The Antianxiety Food Solution  with attendees.

One of the newest food mood studies I’ll be sharing is one by Davison and Kaplan, titled Nutrient Intakes Are Correlated With Overall Psychiatric Functioning in Adults With Mood Disorders. It was recently published in the Canadian Journal of Psychiatry.

They looked at Canadian adults with mood disorders. Intake of carbs, fiber, total fat, linoleic acid, riboflavin, niacin, folate, vitamin B6, B12, pantothenic acid, calcium, phosphorus, potassium, iron, magnesium and zinc were measured and higher levels of nutrients equated to better mental health.

Dr Kaplan, PhD was quoted as saying: “Doctors should consider counseling their patients to eat unprocessed, natural, healthy foods and refer them to a nutrition professional if specialized dietary consultation is needed.”

Here are some other interesting poster sessions I plan to visit:

  • Evaluation of Oral Zinc Sulfate Effect on Obsessive-Compulsive Disorder: A
    Randomized Placebo-Controlled Clinical Trial
  • Dietary Supplements for Anxiety Disorders: A Systematic Review

There are also some very interesting sessions that I look forward to attending:

  •  Integrating Complementary and Alternative Medicine Into the Treatment of Anxiety and Related Disorders
  • Exercise for Mood and Anxiety
  • Adding Biofeedback to a Mental Health Practice
  • The Ethics of Psychology in the Media: Print, Internet, and TV
  • Anxiety and Gastrointestinal Distress Across the Lifespan
  • Benzodiazepine Use

All in all it should be a great three days of sharing, learning and networking at the ADAA 2012 conference and then a day of leisure in Washington DC before I head to Wisconsin for 3 days of Food-mood-anxiety workshops . I’m going to need that day of leisure!

I’ll be sharing what I learn on future blog posts and have plans to share my new beautiful 3ft x 5 ft poster too (created by my wonderful assistant Mika Howard) . And of course, I’ll take plenty of photos too.

Filed Under: Antianxiety Food Solution, Anxiety and panic, Events, Food and mood, Real whole food, Women's health Tagged With: adaa 2012, Antianxiety Food Solution, anxiety, calm, food and mood, red meat, vitamin D

Food and Mood: 9 Steps to Calm the Anxious Mind in Wisconsin

April 8, 2012 By Trudy Scott 10 Comments

What are the 9 steps? the power of real whole foods and the 4 food solutions from The Antianxiety Food Solution; removal of sugar and balancing blood sugar; removal of gluten and caffeine; optimizing digestion, balancing brain chemistry with amino acids; addressing pyroluria with zinc and vitamin B6; addressing lifestyle and other factors.

Please join me for a full 1 day seminar to learn about the powerful connection between food and mood, and anxiety specifically.

“Food and Mood: 9 Steps to Calm the Anxious Mind, Improve Mood & End Cravings”

I’ll be doing 3 live talks in Wisconsin in these locations and on these dates:

Tuesday, April 17, 2012 at 8:30 AM – 4:00 PM in Appleton, WI

Wednesday, April 18, 2012 at 8:30 AM – 4:00 PM in Madison, WI

Thursday, April 19, 2012 at 8:30 AM – 4:00 PM in Milwaukee, WI

In addition to the live talks above, a LIVE WEBCAST will also be available! It will be interactive and you will have the opportunity to send in questions via email on the day and I’ll answer your questions during the talk. (It will also be available to purchase as a DVD after the event).

Thursday, April 19, 2012 at 8:30 AM Central Time/ 9:30 AM Eastern Time

Note: This webcast (audio & video) will be broadcast over the internet. You may access this event from anywhere with an established internet connection.

The fee of $79.99 includes comprehensive course materials, questionnaires and selected references.

These are PESI seminars and are geared towards mental health professionals and are also open to the public. They are delivered as a live event with Q & A at various times during the presentation. I’ll be covering all the latest research on food and mental health, as well as practical steps for implementing changes.

[Update after the event: go to the PESI site and at the Title, enter Trudy Scott, and hit SEARCH to see all the future events, plus DVD/CDs that are available for purchase.]

I recently did the same series in the Boston area and this is what Bob Weiss had to say:

“The role of nutrition is huge and I thank you so much for opening up what has been too focused on aggressive psychotropics. What you are offering is part of the vital current that is changing the healthcare waters. I thought your piece about the role of amino acids, not just diet, was extremely valuable. I am going to be suggesting your book, The Antianxiety Food Solution, to my patients.”
Robert L. Weiss, L.I.C.S.W., C.A.S.
Licensed Psychotherapist and Certified Addictions Specialist
www.bobweiss.com

This information is also covered in great detail in The Antianxiety Food Solution: How the Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood and End Cravings, now available in major books stores, at Amazon and via www.antianxietyfoodsolution.com

Filed Under: Antianxiety Food Solution, Anxiety and panic, Events, Food and mood Tagged With: Antianxiety Food Solution, anxiety, calm, food and mood

  • Go to page 1
  • Go to page 2
  • Go to Next Page »

Primary Sidebar

FREE REPORT

9 Great Questions Women Ask about Food, Mood and their Health

You’ll also receive a complimentary subscription to my ezine “Food, Mood and Gal Stuff”

Success! Check your inbox for our email with a download link.

Connect with me

Recent Posts

  • ADHD: 5-HTP melts have been a miracle for one of my adopted kids
  • GABA eases anxiety and is protective against metabolic and reproductive disturbances in polycystic ovarian syndrome (PCOS)?
  • GABA helps a stressed young boy with episodes of “choking” or tightening in his throat
  • Christmas tree phenols as a trigger for anger, meltdowns, anxiety, hyperactivity, insomnia, aggression, self-injury and autistic symptoms?
  • PharmaGABA eases physical anxiety in a young man who has recently given up Adderall, alcohol and nicotine

Categories

  • AB575
  • Addiction
  • ADHD
  • Adrenals
  • Alzheimer's disease
  • Amino Acids
  • Antianxiety
  • Antianxiety Food Solution
  • Antidepressants
  • Anxiety
  • Anxiety and panic
  • Anxiety Summit 5
  • Anxiety Summit 6
  • Autism
  • Autoimmunity
  • benzodiazapines
  • Bipolar disorder
  • Books
  • Caffeine
  • Cancer
  • Candida
  • Children
  • Cooking equipment
  • Coronavirus/COVID-19
  • Cravings
  • Depression
  • Detoxification
  • Diabetes
  • Diet
  • Drugs
  • EFT/Tapping
  • EMF
  • EMFs
  • Emotional Eating
  • Environment
  • Essential oils
  • Events
  • Exercise
  • Fear of public speaking
  • Fertility and Pregnancy
  • Fish
  • Food
  • Food and mood
  • Functional neurology
  • GABA
  • Gene polymorphisms
  • General Health
  • Giving
  • Giving back
  • Glutamine
  • Gluten
  • GMOs
  • Gratitude
  • Gut health
  • Heart health
  • Histamine
  • Hormone
  • Immune system
  • Inflammation
  • Insomnia
  • Inspiration
  • Introversion
  • Joy and happiness
  • Ketogenic diet
  • Looking awesome
  • Lyme disease and co-infections
  • Medication
  • Mental health
  • Mercury
  • Migraine
  • Mold
  • Movie
  • MTHFR
  • Music
  • NANP
  • Nature
  • Nutritional Psychiatry
  • OCD
  • Oxalates
  • Oxytocin
  • Pain
  • Paleo
  • Parasites
  • People
  • Postpartum
  • PTSD
  • Pyroluria
  • Questionnaires
  • Real whole food
  • Recipes
  • Research
  • serotonin
  • SIBO
  • Sleep
  • Special diets
  • Stress
  • Sugar addiction
  • Sugar and mood
  • Supplements
  • Teens
  • Testimonials
  • Testing
  • The Anxiety Summit
  • The Anxiety Summit 2
  • The Anxiety Summit 3
  • The Anxiety Summit 4
  • Thyroid
  • Thyroid health
  • Toxins
  • Tryptophan
  • Uncategorized
  • Vegan/vegetarian
  • Women's health
  • Yoga

Archives

  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015
  • December 2014
  • November 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • April 2014
  • March 2014
  • February 2014
  • January 2014
  • December 2013
  • November 2013
  • October 2013
  • September 2013
  • August 2013
  • July 2013
  • June 2013
  • May 2013
  • April 2013
  • March 2013
  • February 2013
  • January 2013
  • December 2012
  • November 2012
  • October 2012
  • August 2012
  • July 2012
  • June 2012
  • May 2012
  • April 2012
  • March 2012
  • February 2012
  • January 2012
  • December 2011
  • November 2011
  • October 2011
  • September 2011
  • August 2011
  • July 2011
  • June 2011
  • May 2011
  • April 2011
  • March 2011
  • February 2011
  • January 2011
  • December 2010
  • October 2010
  • September 2010
  • July 2010
  • May 2010
  • April 2010
  • March 2010
  • February 2010
  • January 2010
  • November 2009

Copyright © 2021 Trudy Scott. All Rights Reserved. | Privacy | Terms of Use | Refund Policy