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Neurotransmitters in food addiction: dopamine, endorphins, GABA and serotonin

April 11, 2014 By Trudy Scott 22 Comments

chocolate-cake-icecream

Food can be as addicting as drugs and we often see mood changes when someone has addictions or out of control cravings.

In this blog post Why do you crave and how do you self-medicate? I covered a simple way for you to figure out why you crave something or why you’re drawn to a particular food, substance, or behavior. I also said that it can be challenging to determine which part of your brain chemistry it’s affecting, and you may not associate cravings with mood issues.

In a series of connected articles I’m going to share some of the research supporting this. If you’ve read my book, The Antianxiety Food Solution, or have been reading my blog posts, you know I like to share research-based evidence. Unfortunately there are not many double blind studies on intervention and symptom management when it comes to amino acids, but I’ll be sharing the research that has been done – focusing on each neurotransmitter and amino acid individually.

Let’s start with this 2013 review titled Pharmacotherapies for Overeating and Obesity. Although the focus of the review is drug-based interventions for finding solutions to food addictions, the mechanisms of food addiction is nicely spelled out: neurotransmitter or brain chemical imbalances. I’d like to add that all of this can be in play even if you are not obese – you just have to love sugar/carbs, wine, coffee etc and eat or drink them to self-medicate.

  • “Research has shown that obesity can and does cause changes in behavior and in the brain itself that are very similar to changes caused by drugs of abuse”
  • “While food addiction is not the causal agent of all obesity, it is clear that many people no longer eat to survive, but instead survive to eat.”
  • “This review considers the importance of the brain’s reward system in food intake.”
  • “…research has recently demonstrated that each of these nutrient elements affects specific neurotransmitter systems in the brain providing the potential for targeted pharmacologic treatments” [instead of targeted drug treatments, we can use targeted amino acid supplements]
  • “The American Society of Addiction Medicine (ASAM) now recognizes addictions as a brain disorder, and as such, treatments aimed at addressing food addiction must address the dysfunctions at the level of the brain”
  • “There are a number of such therapies under investigation targeting neuropathways and neurotransmitters implicated in addiction, including: dopaminergic [i.e. low or high dopamine, a catecholamine], opioid [i.e. low endorphins], GABAnergic [i.e. low GABA or a need for glutamine], cannabinoid, serotonergic [i.e. low serotonin], and other novel treatment options.”

If this scientific information is of interest to you, I encourage you to read the whole paper here.

In this 2014 study looking at food addiction, in 233 participants, they did find a relationship between food addiction and negative mood i.e. there was: “an inclination toward behaving irrationally while experiencing negative mood states (Negative Urgency) and low levels of task persistence (lack of Perseverance)”

As a reminder here is the table again:

How you feel before

How you feel after

Brain chemistry imbalance

Amino acid to supplement

Anxious or stressed

Calm or relaxed

Low GABA

GABA

Depressed or anxious

Happy or content

Low serotonin

Tryptophan or 5-HTP

Tired or unfocused

Energetic, alert, or focused

Low catecholamines

Tyrosine

Wanting a reward or sad

Rewarded or comforted

Low endorphins

DPA (d-phenylalanine)

Irritable and shaky

Grounded or stable

Low blood sugar

Glutamine

 

As I said, the research is important, but more important are the incredible results my clients get when they have brain chemical deficiencies and use the amino acids in a targeted manner addressing each area of deficiency.

Meme Grant, GAPS Practitioner, Nutritional Therapist, FNTP, givennewlife.info participated my Amazing Aminos for Ending Emotional Eating program and this is what she said afterwards:

“I still am amazed at how quickly the panic attacks, binge eating, and mood swings disappeared. Tyrosine enabled me to focus and gave me energy to do things again, glutamine allowed me to walk past the gluten and dairy free junk foods, d-phenylalanine [DPA] stopped my comfort eating, tryptophan enabled me to stop my negative thoughts and helped me sleep but the best was when GABA was introduced, the panic attacks disappeared.”

This is why I call them the amazing amino acids. And this why addressing neurotransmitter deficiencies can end food addiction and out-of-control sugar cravings (and at the same time they help to eliminate or reduce anxiety, mood issues and insomnia).

Update June 24, 2016:

Research is now further highlighting the connection between food addiction and depression and anxiety.

In this May 2016 paper, Food addiction associations with psychological distress among people with type 2 diabetes  they looked at the relationship between food addiction and psychological distress among 334 patients with type 2 diabetes and found that those:

meeting the FA [food addiction] criterion had significantly higher depression, anxiety, and stress scores as compared to participants who did not meet the FA [food addiction] criterion.

This applies whether or not you have type 2 diabetes and whether or not you are overweight.

As you can see in this blog post: GABA for ending sugar cravings (and anxiety and insomnia), Melissa started taking Source Naturals GABA Calm in anticipation of stressful holiday travel and holiday gatherings.  She felt much calmer when she used GABA Calm and discovered that a wonderful side-benefit (we like side-benefits vs side-effects!) was reduced cravings (as well as improved sleep):

An unexpected result was that I stopped craving sweets after about a week of taking it! I didn’t even realize this until I was grocery shopping and out of habit walked towards the ice cream – I stopped and realized I didn’t want ice cream. So I walked toward the chocolate – same reaction. For once in my life, I was not craving sweets. I made truffles for a NYE party and only ate two. But what is really shocking is that the leftovers are still in my refrigerator two days later and I haven’t touched them. I don’t understand what is going on! Can this be the GABA Calm?

She was pleasantly surprised as many of my clients are – she felt more calm, she had better sleep and saw an end to her cravings!

If this is new to you this is what I do with my clients:  

  • Have them do the Amino Acid questionnaire  so they can figure out if they may have low brain chemicals that are affecting both mood and playing a role in food addiction or cravings.   
  • Review the Amino Acid Precautions
  • Have them do a trial  of the relevant amino acids, one at a time and monitor how they feel in terms of reduced cravings, less anxiety, improved mood and sleep

Let us know if this resonates with you and if you have tried the amino acids for food addiction or sugar/carb cravings? And what results you have seen?

 

 

 

Filed Under: Addiction, Amino Acids, Anxiety and panic, Sugar addiction, Sugar and mood Tagged With: amino acids, anxious, crave, depressed, dopamine, food addiction, GABA, neurotransmitter, self-medicate, serotonin

Why do you crave and how do you self-medicate?

March 14, 2014 By Trudy Scott 23 Comments

Sometimes it’s difficult to figure out why you crave something or why you’re drawn to a particular food, substance, or behavior. It can be challenging to determine which part of your brain chemistry it’s affecting, and you may not associate cravings with mood issues. Here is a way to figure out why you may crave certain things.

Your drug-of-choice is something you self-medicate with and it is something that makes you feel good or “normal.” It could be candy, chocolate, starchy foods like bread or pasta, cookies, ice-cream, coffee, sodas or wine/beer. It could also be cigarettes, marijuana, a prescription medication like Prozac, street drugs, or even shopping or exercise.

Cravings for these substances (or behaviors) typically indicate a brain chemistry imbalance, so it’s very helpful to identify how the substances you crave affect you. This will help you determine which amino acids you might supplement to address the imbalance.

For example, a glass of wine may be calming for one person but energizing for another, or chocolate may be calming for some people and comforting for others. Certain prescription medications also offer clues. If you have many symptoms of low serotonin and have found that prescription SSRIs help, it’s possible that low serotonin is an issue.

Taking chocolate as an example, here’s what I suggest: Before you eat some chocolate, think about why you want it. Is it because you’re sad or tired or anxious? Or do you feel like you deserve a reward or feel irritable and shaky? Then, once you’ve eaten it, think about how it made you feel.

Use your drug-of-choice (candy, chocolate, starchy foods like bread or pasta, cookies, ice-cream, coffee, sodas or wine/beer etc) and the chart below to help you determine what brain chemistry imbalance may be affecting you and which amino acid you may benefit from.

How you feel before How you feel after Brain chemistry imbalance Amino acid to supplement
Anxious or stressed Calm or relaxed Low GABA GABA
Depressed or anxious Happy or content Low serotonin Tryptophan or 5-HTP
Tired or unfocused Energetic, alert, or focused Low catecholamines Tyrosine
Wanting a reward or sad Rewarded or comforted Low endorphins DPA (d-phenylalanine)
Irritable and shaky Grounded or stable Low blood sugar Glutamine

Feel free to share in the comments section: your drug-of-choice and how it makes you feel before you indulge and how you feel afterwards. If you’ve used any of the amino acid supplements to end the craving or addiction, I’d love to hear your feedback too.

Filed Under: Anxiety and panic, Food and mood, Sugar addiction Tagged With: amino acids, anxious, crave, depressed, drug-of-choice, self-medicate

The Antianxiety Food Solution on Annie Jennings’ JenningsWire

November 12, 2013 By Trudy Scott 12 Comments

trudy scott on annie jenningsI really enjoyed sharing a few of my top antianxiety food solution tips on the Annie Jennings’ JenningsWire podcast! It was short but sweet! We managed to cover real food, red meat, coffee!!, tryptophan and gluten in 10 minutes!

The Antianxiety Food Solution

  • How do you calm your anxious mind, improve your mood and end cravings with food?
  • Does red meat cause anxiety?
  • If you’re anxious do you really have to quit caffeine?
  • Everyone is talking about the gluten-free diet – what is the tie in to mood?
  • What is your favorite nutrient for eliminating anxiety, worry, negative self-talk, low self-esteem and afternoon/evening sugar cravings?
  • What are the key nutrients for addressing social anxiety?

You can go to the Annie Jennings’ JenningsWire podcast page to listen to the 10 minute audio interview.

We didn’t get to the last question: What are the key nutrients for addressing social anxiety?  If you have the little-known condition called pyroluria (the main symptoms are inner tension and social anxiety) you may need to supplement with zinc and vitamin B6. These nutrients also happen to be co-factors for making brain chemicals like serotonin and the calming GABA.  I am seeing an overlap between the traits anxious introverts resonate with and the pyroluria symptoms !  Imagine a nutritional solution for anxious introverts!

From Annie’s site:  “This podcast is presented by Annie Jennings, of the National Publicity Firm, Annie Jennings PR and the creator of JenningsWire online magazine. JenningsWire is capturing the heart of America with its rich community of talented, insightful and relevant bloggers and podcasters!”

Thanks Annie and Stacey for the opportunity!

Filed Under: Antianxiety, Antianxiety Food Solution, Caffeine, Food and mood, Gluten, Introversion, Pyroluria, Real whole food Tagged With: annie jennings, Antianxiety Food Solution, anxious, introvert, pyroluria

Food and Mood: 9 Steps to Calm the Anxious Mind in Boston

February 29, 2012 By Trudy Scott 4 Comments

Please join me for a full 1 day seminar to learn about the powerful connection between food and mental health, and anxiety specifically.

“Food and Mood: 9 Steps to Calm the Anxious Mind, Improve Mood & End Cravings”

I’ll be doing 3 talks in the Boston, MA area in these locations and on these dates:

Tuesday, March 06, 2012 at 8:30 AM – 4:00 PM in Woburn, MA

Wednesday, March 07, 2012 at 8:30 AM – 4:00 PM in Waltham, MA

Thursday, March 08, 2012 at 8:30 AM – 4:00 PM in Dedham, MA

These are PESI seminars and are geared towards mental health professionals and are also open to the public. They are delivered as a live event with Q & A at various times during the presentation. I’ll be covering all the latest research on food and mental health, as well as practical steps for implementing changes.

[Update after the event: go to the PESI site and at the Title, enter Trudy Scott, and hit SEARCH to see all the future events, plus DVD/CDs that are available for purchase.]

Recent 2011 food mood research by Dr Felice Jacka,  looked at the eating habits of 5731 Norwegian adult men and women. They  found that “those with better quality diets were less likely to be depressed” and that a “higher intake of processed and unhealthy foods was associated with increased anxiety.”

The fee of $79.99 includes course materials.

The 9 steps are covered in great detail in The Antianxiety Food Solution: How the Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood and End Cravings, now available in major books stores, at Amazon and via www.antianxietyfoodsolution.com

Here are book reviews by Dr Winston Chung, child psychiatrist and Mira Dessy, Certified Nutrition Educator

Filed Under: Antianxiety Food Solution, Anxiety and panic, Events, Food and mood, Joy and happiness, Real whole food Tagged With: anxiety, anxious, Boston, food, mood, PESI

Carob Cinnamon Delight instead of coffee – a calming hot beverage

December 23, 2011 By Trudy Scott 34 Comments

hot drink recipe trudy scott

Carob is a delicious alternative to coffee or hot chocolate as it doesn’t contain caffeine. It has a definite chocolate-like flavor and is something I recommend to my clients who may be looking for a healthier alternative or who can’t tolerate coffee or chocolate. Carob is originally from the eastern Mediterranean region, Northern Africa and the western part of Asia. Ceratonia siliqua or carob is also known as locust bean gum.

Consider trying carob if you are anxious and stressed. There are a subset of those with anxiety who are more prone to the anxiety-provoking effects of coffee and some very sensitive people may even find the caffeine in chocolate to be too stimulating.

In fact a 2002 study found that carob may actually have calming effects. It is also antioxidant rich, contains the polyphenol gallic acid which has been shown to help metabolic syndrome, it has been shown to lower total and LDL cholesterol, it has chemoprotective properties and helps with digestion.

Here is a recipe for a delicious beverage you can make using carob powder:

Carob Cinnamon Delight al la Trudy

¾ cup of boiling water

1 Tablespoon carob powder

¼ teaspoon cinnamon

Coconut milk (full-fat) or fresh raw cream (if you can tolerate dairy)

Boil the water, add carob and cinnamon and top up with coconut milk (or cream), stir and enjoy! The carob tends to settle a bit so you’ll probably need to stir it again when you’re half way through drinking it.

If you are going to give up coffee it’s good to have some alternative beverages on hand You could try delicious herbal teas (such as licorice, lemon-ginger, and mint), coffee substitutes such as Dandy Blend, rooibos or green rooibos (herbal teas from South Africa that appears to have health benefits similar to those of green tea), or one of my favorites – carob!

I’d love to get your feedback on how you enjoyed this and any variations you’ve tried.

Enjoy!

P.S.  Check out my book The Antianxiety Food Solution: How the Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood, and End Cravings for other calming tips. 

 

Filed Under: Antianxiety Food Solution, Anxiety and panic, Food and mood, General Health, Joy and happiness, Real whole food, Recipes, Stress Tagged With: anxiety, anxious, calming, carob, chocolate, food and mood

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