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Holiday Gift Ideas: Antianxiety Food Solution, SpinGym & healthy food

By Trudy Scott 20 Comments

trudy scott and SpinGym
Here I am with the Forbes Riley and the SpinGym at SHINE 2011!

Here are some wonderful holiday gift ideas to help you handle the stress, anxiety, overwhelm, winter blues and sugar cravings that typically go along with the holidays!

The first gift idea is The Antianxiety Food Solution – How the Foods You Eat Can Help you Calm Your Anxious Mind, Improve Your Mood and End Cravings (June 2011) by yours truly (Trudy Scott, Food-Mood expert and certified nutritionist, and President of the National Association of Nutrition Professionals). Yes, I’m biased but I’m also on a mission to help women like you make the connection between food and mood and I want you to feel on top of the world always!

Buy one for yourself if you don’t already have one and buy one for each of your friends and family members. I’d love to hear how you enjoyed it! It’s available in major book stores, on Amazon and via www.antianxietyfoodsolution.com. You can read reviews here: Dr Winston Chung https://www.everywomanover29.com/blog/antianxiety-food-solution-review-by-dr-winston-chung/ and Chef Rachel https://www.everywomanover29.com/blog/chef-rachel-review-of-the-antianxiety-food-solution/.

The second gift idea is a Spin-gym www.spingym.com It’s an awesome workout for the arms and upper body, is a ton of fun and the brainchild of Forbes Riley. We met recently at Ali Brown’s SHINE event and her enthusiasm and passion for helping women be superfit and healthy is just awesome! I bought one and LOVE LOVE LOVE it! The picture here is me getting a demo from Forbes at the SHINE event. All I can say is: “Wow! What an incredible workout!!!” Please do let me know how much you love yours.

And the final gift ideas are food gifts or vouchers from Vital Choice and US Wellness Meats. Vital Choice offers wild, sustainable and delicious salmon, other seafood and healthy goodies. US Wellness Meats offers mail order grassfed meat and other wonderful products like pemmican! They support family farms, sustainable farming and humane practices. [Disclosure: These are my affiliate links but I use and truly love the products from US Wellness Meats and Vital Choice. I recommend them to my clients and readers because they are so great.]

So wrapping up: a book with all the facts and information so you can be educated and informed, a SpinGym to get some fun exercise and some delicious real whole food! Great combo for you and a friend! Enjoy!

Cabbage Caraway recipe: simple and yet so nutritious

By Trudy Scott 11 Comments

Cabbage is a cruciferous vegetable that is delicious, is easy to prepare and very versatile and has some incredible health benefits – and is just beautiful to look at! So here is a simple and yet nutritious cabbage recipe and some reasons why you may want to eat some today. Enjoy!

Tasty caraway cabbage

1 cabbage finely sliced
Butter (about half a stick)
Caraway seeds (2 to 4 tablespoons)
Sea salt and pepper to taste

Steam the chopped cabbage in a large soup pot with colander – steam for about 5-7 minutes until the cabbage is soft but not too soggy. Tip into a large serving casserole dish and add butter and spices. Mix to cover the cabbage and serve warm. Enjoy!

I always make extra when I cook, so left-over can be used for lunch the next day. Lightly steam (not microwave!) left-overs for a minute or two or serve cold with a nice salad dressing.

Cabbage is on the Environmental Working Group’s Clean 15 list https://www.everywomanover29.com/blog/ewg-2011-dirty-dozen-apples-celery-strawberries/ meaning it is low in pesticides so buying cabbage organic is not imperative if you can’t find organic.

And here are some of the reasons to inspire you to make cabbage (other than the delicious taste of course!)

  • Cabbage is well-known for their powerful role in cancer prevention. In a study from Poland, 4 cabbage servings per week showed reduced breast cancer risk
  • Cabbage is a great source of antioxidants such as vitamin C and beta-carotene
  • Cabbage is anti-inflammatory
  • Cabbage is important for digestive health (cabbage juice actually heals ulcers)
  • Cabbage is great source of fiber
  • Cabbage, as sauerkraut, is a great source of probiotics

And caraway seeds have a delicious anise-like flavor (you may recognize the taste from rye bread) and they too contain antioxidants, are a source of fiber, support the digestive system and are actually calming.

I personally love cabbage and love it with caraway seeds! It’s one of my favorite veggies – cabbage and Brussel sprouts which are in the same family. Of course cabbage is mentioned in my book The Antianxiety Food Solution www.antianxietyfoodsolution.com, as part of a real whole foods diet. And sauerkraut, which is made from cabbage, is just one of the many great mood foods I talk about on my Fox40 interview https://www.everywomanover29.com/blog/foods-for-your-moods-fox-40-anxiety/ Time for some cabbage and caraway seeds!? Enjoy!

Antianxiety Food Solution Review by Dr Winston Chung

By Trudy Scott Leave a Comment

winston chung reviews antianxiety food solution by trudy scott

I am pleased to share this wonderful book review by Dr Winston Chung, MD and Child Psychiatrist, and featured the SFGate blog http://blog.sfgate.com/ City Brights which features “prominent local citizens and experts with a unique Bay Area perspective that is often enlightening, sometimes infuriating and always thought-provoking”. Dr James Lake, MD and foreword writer for my book “introduced” us.

Here are the opening paragraphs:

“Xanax, Klonopin, Ambien, cannabis, fatty or sugary ‘comfort’ foods, nicotine, wine or beer are all things that may pass our lips in an effort to calm our minds or to help sleep. Why does it seem hard to believe that healthy food choices or dietary habits could help decrease anxiety?

The Antianxiety Food Solution is a new book that describes how nutritional deficiencies or biochemical vulnerabilities may predispose one to anxiety, proposing dietary guidelines to consider for anyone looking for ways to reduce anxiety.

Author and nutrition expert Trudy Scott recommends including more high-quality vegetables, fruit and protein.

Trudy Scott, CN, is President of the National Association of Nutrition Professionals and author of this book. Trudy’s own personal journey with anxiety led to an understanding of her unique blood sugar issues and food sensitivities, and a nutrition practice that focuses on food, mood and women’s health.”

I love that his review focuses on some of the very powerful and yet simple changes you can make:

Avoid Sugar and Control Blood Sugar Swings

Avoid Caffeine, Alcohol, and Nicotine

Address Problems with Gluten and Other Food Sensitivities

and Improve Your Digestion

Dr Chung has made one thought-provoking comment that I respectfully disagree with.

Dr Chung: “To those looking for help with anxiety, I would warn against stopping or trying to replace current modalities with dietary changes. In my opinion, antianxiety food solutions should be considered as an adjunctive approach to standard treatments.”

And my response: I have worked with enough anxious people and there is enough clinical research to support that food and nutrients may not necessarily be an adjunctive approach to standard treatments. Food and nutrients and lifestyle changes can replace current modalities for many people. But I do caution everyone to work with their doctor before stopping or trying to replace current modalities and medications.

You can read the whole review here:

http://blog.sfgate.com/wchung/2011/08/18/dietary-choices-may-decrease-anxiety/

Dr Chung teaches at a community-based, non-profit hospital in San Francisco. He produced and hosted “Mind and Body” radio on KUSF, and was previously a producer and host at Pirate Cat Radio, KPDO and KUCR. His writing has appeared in the Daily Illini, the Korea Herald and the Wall Street Journal. Be sure to check out his other very interesting articles on Bright Lights of SFGate – music therapy, ADHD, Prozac and much more.

The Antianxiety Food Solution: How the Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood and End Cravings, is now available in major books stores, at Amazon and via www.antianxietyfoodsolution.com

Soaked nuts and yummy pumpkin seed recipe

By Trudy Scott 23 Comments

pumpkin seeds recipe trudy scott

The best way to eat nuts and seeds and gain the nutritious benefits is to eat them soaked and dehydrated.  You can soak and dehydrate walnuts, pecans, sunflower seeds, pumpkin seeds, almonds and sesame seeds. Always purchase raw, unsalted nuts and seeds. Soak them overnight in filtered water. Optionally add 1T sea salt per 2 cups of nuts. Dehydrate them for at least 8-15 hours. Dehydrate them using a dehydrator or on a baking sheet in an oven set at the lowest temperature your oven will go ie. around 100 degrees F (and no more than 150 degrees).  Smaller nuts and seeds dehydrate in less time – a good test is the bite-test and they should no longer be soft and soggy. Soaking and dehydrating can also be done before grinding nuts and seeds for nut butters. If you don’t dehydrate your nuts and seeds, you can still get the benefits of soaking – but they must be eaten immediately to avoid spoiling. Dehydrating makes them last longer – and imparts a delicious buttery flavor.

Why soak your nuts and seeds?

  • It neutralizes the enzyme inhibitors which make them difficult to digest
  • It neutralizes the phytates (present in the bran of all grains and seeds) which inhibit the absorption of minerals such as magnesium, calcium, iron, zinc and copper
  • The germination process increases many nutrients in the nuts and seeds, such as vitamin C, the B vitamins and carotenes. It also produces enzymes
  • Some of the complex carbs are broken down into simpler sugars, which make them easier to digest

Soaking and dehydrating your nuts and seeds imitates the ancient Aztec practice of soaking pumpkin seeds and drying them in the sun before eating them whole or grinding them into a meal.  The Native Americans also soaked nuts and seeds.

If you don’t always have time to soak and dehydrate your nuts and seeds, going for raw and unsalted is the next best option.

I’m a big fan of pumpkin seeds and mention them a lot in my book The Antianxiety Food Solution www.antianxietyfoodsolution.com, recommend them to my clients and talk about them when I present and am interviewed. They are just one of the many great mood foods I talk about on my Fox40 interview  https://www.everywomanover29.com/blog/foods-for-your-moods-fox-40-anxiety/  And why do I like them so much? They are higher in zinc that other nuts and are also a great snack to help with blood sugar control.

My personal favorite recipe for pumpkin seeds is a short-cut version of the dehydrating method. Soak 2 cups pumpkin seeds overnight and place in a casserole dish or baking tray with 2T olive oil, 1T tumeric and ½ T ginger with sea salt and pepper to taste. Bake for 10-15 minutes at 250 degrees F, stirring once after 5 minutes. This higher temperature does destroy some of the enzymes, so if you notice more bloating or digestive distress with this method then try the slower and lower temperature method.

GABA and more for pain relief and anxiety

By Trudy Scott 2 Comments

Low levels of some neurotransmitters, which are made by the body from amino acids, can contribute to chronic pain. Low gamma-aminobutyric acid (GABA) levels can result in stiff/tense and painful muscles, anxiety and feelings of being overwhelmed. Other neurotransmitters related to pain are low serotonin and low endorphins.

I have many clients who see major improvements in pain levels – when they address low neurotransmitters. In fact one client was able to stop two pain medications when he added GABA and so many people benefit from DPA (d-phenylalanine).  And the added bonus is that GABA also helps with anxiety and overwhelm and DPA helps with sadness and comfort eating.

This and much more can be found in a great article called NATURAL WAYS OF DEALING WITH CHRONIC PAIN and written by Lisa Moretti.  She featured my tips on neurotransmitters and some other wonderful resources from other experts. It was published in the October issue of Max Sports and Fitness.

In her introduction, Lisa reminds us that “According to a 2011report by the Institutes of Medicine of the National Academies, 116 million Americans live with chronic pain – more than diabetes, heart disease and cancer combined. But many of us aren’t looking to just mask the pain by interfering pharmaceutically with our body’s pain signaling system. We want to get to the bottom of it and fix it!

Continuing “We asked experts, athletes and those who have experienced personal, pain-alleviating success for their advice about natural fixes for chronic pain. They have a myriad of suggestions for you.”

You can read about these approaches and more: gluten, acupuncture, eating real food (yay!), meditation, rolfing, proteolytic enzymes, the herbs White Willow and Devil’s Claw, MSM and arnica – all of which I have seen work with different people over the years. We are all unique and have to figure out what the root cause of our pain is and address it.

You can read the full article here

http://www.maxsportsandfitness.com/article/2011/9/natural-ways-of-dealing-with-chronic-pain.html

Women more prone to anxiety and depression: author and speaker Trudy Scott shares the powerful positive effects of food on mood at HMN conference

By Trudy Scott Leave a Comment

hmn natural living conference

“Anxiety affects over 40 million adults in the United States. Recent research from the American Psychological Association and published in the Journal of Abnormal Psychology, reports that more women than men are diagnosed with mood and anxiety disorders. The authors suggest environmental stressors may be a worthwhile focus for gender differences research.

Trudy Scott, food mood expert, author of The Antianxiety Food Solution: How the Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood & End Cravings, and President of the National Association of Nutrition Professionals comments: “There is a relationship between food and mood that many people are unaware of, and making the wrong food choice could certainly be considered an environmental stressor.” Scott, who has a nutrition practice with a focus on Food, Mood and Women’s Health sees great success with her clients every single day: “Food and nutrients are very powerful and can dramatically improve anxiety and other mood disorders. Two examples are gluten and caffeine removal for many anxious women.”

This is all taken from a press release for the 2011 Natural Living Conference on October 1, 2011 in Irvine, CA. The conference is hosted by Holistic Moms Network (HMN) and I’m honored to be one of the speakers.

Date: Saturday October 1, 2011
2011 Natural Living Conference – Holistic Parenting: Mind, Body, and Spirit
Irvine, CA

My talk is Food & Mood:  9 Steps to Calm Your Anxious Mind, and will address real food, sugar, digestion, caffeine, gluten, brain chemicals, pyroluria and lifestyle factors.

The other great speakers and topics include:

Robyn O’Brien, Author, Activist, and Concerned Mom presenting The Unhealthy Truth About Our Food http://www.allergykidsfoundation.org/

Mayim Bialik, Actress, Author, and Holistic Mom presenting Parenting by Intuition:From Hollywood to Holistic Mom

Making an Informed Vaccination Choice with Dr. Lauren Feder

The Smart Mama’s Guide to Non Toxic Living with Jennifer Taggart

Happiness Is An Inside Job with Jennifer Waldburger

Learn more and register here http://www.holisticmoms.org/category/news-events/natural-living-conference/

And continuing with the press release….

An editorial by Dr. Marlene Freeman, MD, in the American Journal of Psychiatry offered a very powerful comment on recent food-mood research. “It is both compelling and daunting to consider that dietaryintervention at an individual or population level could reducerates of psychiatric disorders.”  Scott adds: “While I agree that dietary intervention is compelling, I don’t feel it is daunting. We simply need to teach people how to eat real food again. And the great thing is that these changes, in addition to reducing anxiety and depression, will also reduce obesity, heart disease, cancer and arthritis, and improve overall health.”

According to Dr Felice N. Jacka, PhD, research fellow at the University of Melbourne in Australia, Scott “offers a wealth of useful information for those who would like to try dietary and other lifestyle changes in order to improve their mental health”.

Scott will one of many excellent speakers providing resources to women at the 2011 Natural Living Conference on October 1, 2011 in Irvine, CA. The conference is hosted by Holistic Moms Network (HMN), a 501(c) 3 non-profit organization connecting parents who are interested in holistic health and green living. Scott’s talk is Food & Mood:  9 Steps to Calm Your Anxious Mind and there will be signed copies of the new book available for purchase after the talk.  Learn more and register for the conference here http://www.holisticmoms.org/category/news-events/natural-living-conference/

The Antianxiety Food Solution is now available in major books stores, at Amazon and via www.antianxietyfoodsolution.com.

You can find the official press release document here https://www.everywomanover29.com/media.html